A large kraft coffee bag with a brick red band on the espresso bar beside a portafilter and an espresso

A spoon breaks the crust of ground coffee in a white cupping bowl on a wooden bar, steam rising

An open hand holds freshly roasted beans above the cooling tray of the drum roaster

Cerrado, Brazil and Huila, Colombia

Exchange House Espresso

Milk chocolate, hazelnut and cherry

$21.00 for 340 g, $56.00 for 1 kg

Origin: Cerrado, Brazil and Huila, Colombia
Roasted: Friday, October 9, 2026
Process: Natural and washed, medium roast
Stock: In stock

Ships within 2 business days to Manitoba, Saskatchewan, Alberta and Ontario. Shipping is $12, free over $75. Pickup at the cafe is free.

Where this coffee comes from

Our house blend: a natural coffee from the Cerrado for body and sweetness, and a washed Huila for the cherry. Mara blends it after roasting, two parts Cerrado to one part Huila.

Ripe red and pink coffee cherries on a branch, a steep green hillside of coffee trees behind

Water poured in a slow spiral over ground coffee in a paper filter

How Mara brews it

Coffee: 18 g, ground for espresso
Water: 36 g of espresso out
Bloom: No bloom, pre-infusion 5 seconds
Pour: At 93 C
Total time: 28 to 30 seconds